From Seed to Table: A Practical Guide to Eating and Growing Green From Seed to Table: A Practical Guide to Eating and Growing Green v1.0

By For-side.com. Updated February 8, 2011
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Eating locally grown and seasonal foods addresses many of the social and environmental problems raised by today's energy intensive methods of food production. In From Seed to Table, organic gardener Janette Haase offers a month-by-month guide to growing a significant amount of food in a small home garden.

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Parental rating: 
Not rated
Default language: 
English
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From Seed to Table: A Practical Guide to Eating and Growing Green

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Minimum Android version: 
Android 1.6
Minimum screen width: 
240 dpx
Requires features: 
Screen portrait, Touchscreen
Requires permissions: 
Internet, Write external storage
$7.99

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